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Chef de Partie


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https://www.lloydrecruitment.co.uk/6803/job2021-10-01 09:47:561970-01-01 Lloyd Recruitment Services Limited
Job Type Permanent Full Time
Location Lingfield
Area Surrey, UK Surrey UK Lingfield
Sector Travel & Leisure
Salary £23,000 - £25,000 DOE plus excellent benefits
Start Date
Advertiser Nicola Francis
Telephone 01342 325 316
Job Ref NF11261
Description
Lloyd Recruitment Services are working with a leading company based in Lingfield. There is now a requirement for a Chef de Partie to join their busy team on a fulltime permanent basis.

 

This is an exciting opportunity at a well-established company - As the business continues to grow – you’ll grow with it

 

Reporting to the Head Chef or in their absence, the Sous Chef; the Chef de Partie will assist in maintaining and improving the standard of food preparation and service of the kitchen. They will also undertake training and coaching of junior staff and Commis Chefs.

 

What’s in it for you?

 



  • Competitive Salary of up to £25,000 DOE


  • 22 days holiday and a Holiday Accrual Scheme


  • Free onsite parking


  • Personal and professional development opportunities


  • Fantastic discounts and offers across the Company


  • Childcare vouchers


  • Discounts on exclusive events


 

Responsibilities:

 



  • Check each morning, the day’s menu and to liaise with the Head Chef and the Sous Chef to list the day’s work required to be done for the day


  • Supervise and assist with the food preparation and mis-en-place required for the lunch and dinner service


  • Ensure that the portion sizes and menu specifications are adhered to and that all food is ready at the agreed times and prepared to highest standard


  • Maintain the highest standards of cleanliness and hygiene at all times in all parts of the kitchen and all machinery and equipment that is used


  • Assist in the ordering of food service materials and equipment to cope with the anticipated business


  • Ensure wastage is kept to an absolute minimum to reduce the cost and increase profitability


  • Undertake any duties as directed, from time to time by Sous Chef


 

Hours: 45 hour week shift work on a rota basis, 5 over 7 days

Shift and weekend work will be expected

 

Salary up to 25,000 DOE plus excellent company benefits

 

NB: Lloyd Recruitment Services would like to thank you for taking the time to apply, however due to the volume of applications received, we are only able to contact shortlisted candidates

 
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